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A sample of Tamlyn’s Menu aboard Walkabout
Breakfast
Eggs Au Gratin with caramilised sausages
Pancakes with Honey and Papaya
Cheesy Crossiants and Freshly baked Banana Bread
Madeline’s Bacon and Egg Piperade
All served with fresh fruit, assorted coffees
and fruit juice
Lunches
Fresh Tuna salad drizzled with a Lemon Mustard
sauce
Tasty Chicken and Ham Rissoto with a zesty
dressing
Shrimp Quiche with Tropical Fruit salad
Spicy fish Cakes with fresh Limes and a chunky
potatoe Salad
Hors d’oeuvres
Tuna Ceveche
Assorted dips with Crudities
Chinese platter, spring rolls, teriyaki shrimp
and prawn cackers
Creamy Guacamole with bean dip and crispy wedges
of plantain
All served with your tropical cocktails at
sunset.
Dinner
Grilled Tiger Shrimp drizzled with mango and
ginger sauce, served with Sweet Potatoe wedges
and sauteed vegetables
Creole Buffet-stir fry pork, chicken curry,
octopus curry and creamed pumpkin served with
jasmine rice
Grilled Snapper with a shrimp and avocado sauce,
served with almond rice
Tender strips of Beef Tenderloin, Creole style
with breadfruit croquettes and hariot vert.
Served with a selection of fine wines
Desserts
Heavenly lime caramel pie
Banana Flambee topped with rum and cream
Baileys chocolate dip with brownies and assorted
tropical fruits
Fresh Fruit Oriental Salad
all served with special coffees. liqueurs, Dom
Pedros and Irish coffees
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[Sample
Menu] 
